The dress code was on point as our guests stepped into the roaring 1920s!  Everyone arrived ready to shine, posing in front of our vintage backdrops and showing off their stunning outfits. 

The evening began with an exquisite 10-course Cantonese feast, paired perfectly with fine wines for every course, curated by the Michelin-starred Summer Pavilion. Guests indulged in exceptional flavours and delicious desserts. 

After dinner, the celebration moved to Republic, where guests enjoyed a carefully crafted vintage cocktail menu . Business partners danced the night away to iconic 1920s tunes , and the fun continued with competitions for the Best Dressed, featuring some incredible contenders! 

Check out all the fabulous photos from the night below!